Archive:  May, 2012

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Camaron Rebosado Recipe

In Seafood Recipes On May 29, 2012 0 Comments

Camaron Rebosado Cooking Procedure Peel the shrimp and remove its veins, keep the tail in tact. Cut not-so-deep-slits on the body of the shrimp to keep them straight… Read More »


Monggo Guisado Recipe

In Vegetable Recipes On May 28, 2012 0 Comments

Monggo Guisado Cooking Procedure Boil the monggo bean with 4 cups of water until soft and tripled in volume. Take half of the mix and put in the… Read More »


Paksiw na Bangus Recipe

In Seafood Recipes On May 27, 2012 0 Comments

Paksiw na Bangus Cooking Procedure Place at the bottom of a porcelain or stainless casserole 2/3 of the ginger, garlic and chili. Add the milkfish, eggplant, whole peppercorns,… Read More »


Beef Pochero Recipe

In Beef Recipes On May 26, 2012 1 Comment

Beef Pochero Cooking Procedure Heat oil in the pot and fry the banana until color turns golden brown. Once done, set the bananas aside Put in the chorizo… Read More »


Nilagang Baka Recipe

In Beef Recipes On May 25, 2012 0 Comments

Nilagang Baka Cooking Procedure In a big casserole, heat oil and sautè the garlic and onions. Add water, the beef, black pepper and patis. Bring to a boil… Read More »


Adobong Pusit Recipe

In Seafood Recipes On May 24, 2012 0 Comments

Adobong Pusit Cooking Procedure Heat a wok or cooking pot them pour-in soy sauce, vinegar, and water then bring to a boil. Add the squid and wait for… Read More »


Buko Pandan Recipe

In Desserts On May 23, 2012 0 Comments

Buko Pandan Salad Cooking Procedure: Boil water together with 8 pandan leaves that are individually twisted to break the fibers and expose the juice. Simmer for 20 minutes…. Read More »


Dinuguan Recipe

In Beef Recipes On May 22, 2012 1 Comment

Dinuguan Cooking Procedure: Sauté the garlic and onion in a pan Add the pork and sauté for about 5 mins If you like it to be more tasty,… Read More »


Beef Mechado Recipe

In Beef Recipes On May 21, 2012 2 Comments

Beef Mechado Cooking Procedure Heat cooking oil in a pan then sautegrave; the garlic and onion. Put-in the beef and saute for about 3 minutes or until color… Read More »


Halayang Ube Recipe

In Desserts On May 12, 2012 0 Comments

Halayang Ube Cooking Instructions: